Sambuca Fina, Colazingari kfl__grass the De Riso family

the De Riso family

with sweeter

Centopassi is a social cooperative who work with 94 hectares of vineyard land that has been reclaimed from the mafia

Forest fruits

enveloping aromas of citrus and spice are extremely warming and comforting

Sambuca Fina, Colazingari kfl__grass the De Riso familyDefinitely not the sticky liquid you put your hand in at the bar, this Sambuca will blow your mind. Made with a secret recipe and with all natural infusions, this is Sambuca as it should be. Anise, liquorice and vanilla all weave together for a delicious, after dinner tipple. Colazingari produces its liqueurs using a cold infusion method, which helps to retain flavor. This is the oldest among all recipes still in use by Colazingari Liquori. They keep