American Range 72-Inch Commercial Gas Restaurant Range with 6 Open Burners, 36-Inch Right-Side Raised Griddle/Broiler, and 2 Storage Bases Vertical Broilers 20" x 20" x 8"

20" x 20" x 8" Bowls

A durable 84-inch work table that combines a 304 stainless steel top

and a 4-inch splash to keep bar service organized and efficient

Top and bottom antenna system helps deliver even heating and consistent results

48" x 36" work surface offers generous prep space in a compact footprint

American Range 72-Inch Commercial Gas Restaurant Range with 6 Open Burners, 36-Inch Right-Side Raised Griddle/Broiler, and 2 Storage Bases Vertical Broilers 20" x 20" x 8"American Range 72 Inch Commercial Gas Restaurant Range with 6 Open Burners, 36 Inch Right Side Raised Griddle Broiler, and 2 Storage Bases Stainless Steel Front and Sides, 20 Inch Back Riser and Shelf, Manual Controls Built for high volume kitchens, this 72 inch gas range combines six 32,000 BTU burners, a 36 inch griddle broiler, and dual storage bases in one rugged stainless steel platform. Six 32,000 BTU open burners support fast, multi pan