Vulcan 48-Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Commercial Beer Dispensers meeting strict standards for commercial

meeting strict standards for commercial food service equipment safety and sanitation

Green epoxy antimicrobial finish is ideal for commercial storage environments

accurate heat response

Built for hot holding service

This heavily insulated gas-fired dome oven holds heat efficiently and bakes up to 13 pizzas at once for high-volume pizzeria service

Vulcan 48-Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Commercial Beer Dispensers meeting strict standards for commercialVulcan 48 Inch Electric Restaurant Range with 8 French Hotplates and 2 Standard Ovens, 208V Stainless Steel Front, Sides, Back Riser & Shelf; Floor Model with 6 Inch Adjustable Legs This heavy duty 48 inch electric range combines eight French hotplates and two standard ovens in one stainless steel cooking station built for high volume kitchens. Eight 9 1 2 inch round French hotplates with 2 kW input per plate and infinite heat control switches Two