Grana Padano - approx 175g pasta Gently stir for 3-4 minutes

Gently stir for 3-4 minutes

Creativity

Dried pink peppercorns are not from the pepper vine

Delightfully delectable bite size cookies with magnificent macadamias

dark 100% Belgian chocolate and luscious ruby-red cranberries hand-mixed with sweet vanilla marshmallows and tender slithers of coconut

Grana Padano - approx 175g pasta Gently stir for 3-4 minutesThis hard, crumbly textured cheese is made with unpasteurized cow's milk that is semi skimmed through a natural creaming process. Grana Padano, granted DOP on 12 June 1996, is one of the few cheeses that can possibly compete with the King of Cheeses; Parmigiano Reggiano. Created by the Cistercian monks of Chiaravalle in the 12th century, it is still made throughout the Po River Valley in northeastern Italy. The cheese is made from unpasteurised, semi