Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Convection Oven, and Cabinet Base Food Pan Carriers and adjustable bullet feet provide

and adjustable bullet feet provide excellent stability and leveling

and electronic controls support organized

Quantum 21-Inch Intermediate Overhead Track Shelving Kit with 86-Inch Posts

Gravity-feed carriage with 25° operator incline and 40° feed angle improves ergonomics and yield

Compact 10-1/2" diameter x 24" height profile

Southbend Ultimate 60-Inch Gas Restaurant Range with 9 Open Burners, Convection Oven, and Cabinet Base Food Pan Carriers and adjustable bullet feet provideSouthbend Ultimate 60 Inch Gas Restaurant Range with 9 Open Burners, Convection Oven, and Cabinet Base Backriser with Hi Shelf, 319,000 BTU Built for high volume kitchens, this 60 inch gas range combines a nine burner cooktop, convection oven, and cabinet base into one versatile cooking station. 60 inch gas restaurant range designed for demanding commercial use. Nine open burners with a mixed non clog and Pyromax burner layout. One convection oven