Vulcan 60-Inch Electric Hot Top Restaurant Range with 5 Thermostatic Hot Tops, Double Oven Base, and Hi-Shelf, 480V Tray Cart & Dispenser Built for busy prep and

Built for busy prep and cleanup stations

Quantum 36 x 18 x 74 Inch Stationary Wire Shelving Starter Kit

Signature Full-Size XX-Tall Plus 49-Compartment Glass Rack

48-Inch Length

Boilerless convection design supports vacuum cooking to help retain moisture and food quality

Vulcan 60-Inch Electric Hot Top Restaurant Range with 5 Thermostatic Hot Tops, Double Oven Base, and Hi-Shelf, 480V Tray Cart & Dispenser Built for busy prep andVulcan 60 Inch Electric Hot Top Restaurant Range with 5 Thermostatic Hot Tops, Double Oven Base, and Hi Shelf, 480V Stainless steel front and sides with backriser and 6 inch legs Built for high volume kitchens, this 60 inch electric range combines five thermostatic hot tops and a two oven base in one durable floor model. Five thermostatic hot tops provide versatile surface cooking across multiple stations. Double oven base includes one standard oven