Southbend Platinum PCE22B/TI-V Double Deck Bakery-Depth Electric Convection Oven Mounted Shelving 14/304 stainless steel top is

14/304 stainless steel top is built for daily food prep and heavy use

Dependent Doors

Flat top design has turndown edges on all sides and is NSF listed

Includes a splash-mounted swing spout faucet with a 10-inch spout

18-gauge stainless steel adjustable undershelf and legs add strength and storage support

Southbend Platinum PCE22B/TI-V Double Deck Bakery-Depth Electric Convection Oven Mounted Shelving 14/304 stainless steel top isSouthbend Platinum PCE22B TI V Double Deck Bakery Depth Electric Convection Oven Touchscreen Controls, Independent Doors, Ventless Design, 11 kW Per Deck This bakery depth double convection oven delivers touchscreen control, independent deck access, and a ventless design for flexible high volume baking. Double deck, bakery depth design built for high volume bakery production Touchscreen controls with manual, recipe, and rack modes 11 kW heating