Southbend S-Series 36-Inch Gas Restaurant Range with Griddle and Standard Oven Food Heat Lamps 7 L) water reservoir prevents

7 L) water reservoir prevents element burnout and is removable for fast cleaning

Includes 7 shelves for vertical organization and efficient use of space

Tilting head and adjustable settings support different dough weights and sizes

Eagle Group Floor-Mount 304 Stainless Steel Mop Sink with 20 x 16 x 8 Bowl and 2-Inch NPS Drain

and included stand support daily operation and cleaning

Southbend S-Series 36-Inch Gas Restaurant Range with Griddle and Standard Oven Food Heat Lamps 7 L) water reservoir preventsSouthbend S Series 36 Inch Gas Restaurant Range with Griddle and Standard Oven Manual controls, backriser with hi shelf, stainless steel front and sides Built for high volume kitchens, this 36 inch gas range combines a griddle top and standard oven in a durable stainless steel design. 36 inch commercial gas range with a griddle top and standard oven base Manual controls with snap action thermostat for straightforward operation Stainless steel front,