John Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf Flatware Cleaning & Storage Low-lead construction for commercial foodservice
$909.04
Description
Low-lead construction for commercial foodservice applications
36-inch heavy-duty upright radiant broiler with cabinet base and single-deck design
132-inch wide work surface provides ample room for prep
Built for high-use sinks
Glastender TCA Stainless Steel Tubing Chase for 19-Inch Deep Underbar Units
John Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf Flatware Cleaning & Storage Low-lead construction for commercial foodserviceJohn Boos DNS08 Baker's Top Wood Work Table with Galvanized Base and Undershelf 60 x 30 Inch, 1 3 4 Inch Thick Northern Hard Rock Maple Top Built for serious prep work, this 60 inch bakers top table combines a thick hard maple surface with a durable galvanized base and adjustable undershelf. 60" x 30" bakers top work surface for commercial prep and dough handling. 1 3 4" thick Northern Hard Rock Maple top with a 4" coved riser on the back and both
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