Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Underbar Equipment and bottom-mounted self-contained refrigeration

and bottom-mounted self-contained refrigeration

Width 48 5/8" (1235 mm) Depth (including handle) 42 1/8" (1070 mm) Cook-top height 37" (940 mm) Overall height w/ flue shelf 59 1/2" (1511 mm) Total BTU 150

Space-saving corner drainboard design fits neatly into corner sink layouts

Univex Automatic Hydraulic Bun Divider/Rounder

Produces uniform slices to support efficient prep work

Southbend Ultimate 60-Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Underbar Equipment and bottom-mounted self-contained refrigerationSouthbend Ultimate 60 Inch Gas Restaurant Range with 10 Open Burners and 2 Standard Ovens Stainless Steel, Hi Shelf Backriser, Standing Pilot Built for high volume kitchens, this 60 inch gas range combines 10 open burners, dual ovens, and a rugged stainless steel build in one versatile cooking station. 60 inch gas restaurant range designed for demanding commercial kitchens. 10 open burners with five star saut burners in front and five non clog burners