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Chicken Adobo Ala Carte simmered in a tamarind-based broth

$27.99

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simmered in a tamarind-based broth with veggies like bok choy

Marinated chicken in vinegar

and fried egg

A peanut stew with pork

A Filipino street food of deep-fried eggs in a crispy orange batter

Chicken Adobo Ala Carte simmered in a tamarind-based brothFilipino dish where chicken is braised in a mix of soy sauce, vinegar, garlic, bay leaves, and peppercorns. Its savory, slightly tangy, garlicky, and best enjoyed with rice.

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