Kandi Podi Weight:1kg melt-in-the-mouth jelly

melt-in-the-mouth jelly

Authentic Andhra Recipe: Prepared exactly the way it has been made in Telugu households for generations

These mango pieces are sun-dried until they attain a soft

rustic texture that melts seamlessly in your mouth

Made fresh without preservatives

Kandi Podi Weight:1kg melt-in-the-mouth jellyKandi Podi Kandi Podi is a quintessential South Indian condiment made from roasted lentils, spices. This flavorful, aromatic powder is a pantry staple in many Telugu households, prized for its versatility and earthy taste. The primary ingredient, toor dal (pigeon peas), is dry roasted along with other lentils like chana dal and urad dal. These are combined with red chilies, cumin seeds, and a touch of asafoetida (hing) for a robust and spicy flavor