Henri Rebourseau, Chambertin other_regions_australia Spurrier’s first visit to Lopez

Spurrier’s first visit to Lopez de Heredia dates back to 1965 – and even in those days the cellars were old fashioned

spicy finish is still a touch dry

Best from 2024 through 2040

000 bottles are produced

Impressively concentrated and alluringly sweet

Henri Rebourseau, Chambertin other_regions_australia Spurrier’s first visit to Lopez(from a . 46 ha holding). A subtle but not invisible touch of wood frames spice, perfumed, fresh and cool aromas of black pinot fruit. The wonderfully refined and even more mineral driven large scaled and powerful flavors that exhibit excellent fine length on the balanced, youthfully austere and built to age finale. Excellent.