Toscana Rosso 'Brio', Castello Romitorio gv__zibibbo terroir-driven wines of great quality

terroir-driven wines of great quality and undisputable value

don’t tell Nebbiolo) led him to plant Chardonnay and Pinot Noir for the production of Alta Langa sparkling wine

Grecos and Falanghinas popping up on some of the best restaurant lists around

and sunburn that come with it

) is made from 100% Nerello Mascalese grapes

Toscana Rosso 'Brio', Castello Romitorio gv__zibibbo terroir-driven wines of great qualitySangiovese grapes from the warm Tuscan coast, this wine exudes elegance. A bit like the art on the label, there are colourful notes of ripe cherry, raspberries and warm Tuscan earth, all accompanied by delicious acidity and seamless drinkability. Brio is made from 100% Sangiovese grapes from estate vineyards on the gently sloping hills of Scansano. The combination of altitude, south westerly exposure, and rich volcanic soils in Scansano create one of