BakeryXpress DX-BMIH-18 Manual 18-Piece Countertop Dough Divider, 2 to 9 oz Portions Rotating Ovens Solid Doors

Solid Doors

A durable enclosed prep table that combines a heavy-duty stainless steel work surface with built-in cabinet storage and leveling feet

Two thermostat-controlled elements provide a 150°F to 450°F temperature range

Compact 24-inch gas restaurant range designed for tight commercial kitchen footprints

5-inch backsplash helps contain messes and protect walls

BakeryXpress DX-BMIH-18 Manual 18-Piece Countertop Dough Divider, 2 to 9 oz Portions Rotating Ovens Solid DoorsBakeryXpress DX BMIH 18 Manual 18 Piece Countertop Dough Divider, 2 to 9 oz Portions Bench Table Mounted, No Power Required This manual dough divider delivers fast, accurate 18 piece portioning without electricity, making it a simple fit for busy countertop production. Manual, countertop bench dough divider with no electrical hookup required. 18 piece head assembly scales dough into consistent 2 to 9 oz portions. Tool less interchangeable heads