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Elephant Garlic (Lb) Garlic, Elephant Options:Conventional Then sprinkle a layer of

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Then sprinkle a layer of EM® bokashi compost starter to reduce odor & break down food

Mixes in a Jar has a recipe for every taste and occasion

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Elephant Garlic (Lb) Garlic, Elephant Options:Conventional Then sprinkle a layer ofThey call it Elephant because it gets so big! It looks, smells, and tastes like garlic but it's actually a member of the leek family. Cure for 30 days before using, or it will be bitter. Raw flavor is like an intense green onion with a garlic taste, but we recommend using this cooked, not raw. Delicious in chicken dishes, or as an onion or leek substitute in soups or stews. A great keeper, storing up to a year. Grows best where winters aren't too

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