Bruichladdich Black Art 10.1 CHINA damp maritime climate ensured a

damp maritime climate ensured a slow

The wine is then aged in stainless-steel tanks for approximately two months before bottling

with gentle drying oak

the must ferments in small wooden vats at controlled temperatures

• Robert Parker’s Wine Advocate: 92+ points

Bruichladdich Black Art 10.1 CHINA damp maritime climate ensured aDistillery Background and History Bruichladdich Distillery is nestled on the Rhinns of Islay, Scotland. Founded in 1881, the distillery experienced prolonged periods of dormancy before being revived in 2001 and acquired by Rmy Cointreau in 2012. Known for its unique approach to terroir and craftsmanship, Bruichladdich has a long tradition of producing unpeated, mansion quality single maltsincluding the enigmatic Black Art series, which pushes creative