BakeMax Restaurant Series 36-Inch Natural Gas Commercial Range with 6 Open Burners and Standard Oven Dough Dividers and secure

and secure

Manual controls and standby pilots support simple

Maintains food-safe holding temperatures from 85°F to 190°F with manual adjustment

this 72 x 30-inch work table pairs a durable 16-gauge 304 stainless steel top with a galvanized open base and adjustable undershelf

durable stainless steel prep table built for dependable daily use in busy commercial kitchens

BakeMax Restaurant Series 36-Inch Natural Gas Commercial Range with 6 Open Burners and Standard Oven Dough Dividers and secureBakeMax Restaurant Series 36 Inch Natural Gas Commercial Range with 6 Open Burners and Standard Oven Stainless Steel Front and Sides, 210,000 BTU, LP Conversion Kit Included This 36 inch restaurant range combines six 30,000 BTU open burners and a standard oven in a rugged stainless steel build for dependable all day service. 36 inch natural gas range with 6 open top burners and a standard oven below. Each burner is rated at 30,000 BTU for a 210,000