Standard Series 36-Inch x 30-Inch 18-Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Meat Grinders or base configuration
$191.58
Description
or base configuration
TIG-welded frame with stainless steel legs
Hardcoat Anodized Aluminum
95-inch-wide layout includes a 29-inch left drainboard for staging and landing dishes
Manual controls and battery spark ignition support dependable daily operation
Standard Series 36-Inch x 30-Inch 18-Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Meat Grinders or base configurationStandard Series 36 Inch x 30 Inch 18 Gauge Stainless Steel Equipment Stand with Galvanized Undershelf and Legs Upturned Sides and Rear, Adjustable Plastic Bullet Feet A durable, NSF listed equipment stand with a stainless steel worktop and galvanized storage shelf built to support busy commercial kitchens. 36 inch by 30 inch footprint fits a wide range of commercial kitchen setups. 18 gauge stainless steel top provides a durable food prep and
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