Chateau Troplong Mondot, Saint-Emilion Grand Cru 2004 Old Fashioned with notes of apricot

with notes of apricot

A rich and intense splash of ripe stone fruit and grapefruit interspersed with a hint of cream and a super fresh

Imagine a mandarin creamsicle swirled into a glass of hibiscus ginger tea

The palate is juicy with a creamy sweetness

Typical crisp and delicate bubbles with a complex bouquet of peach and green apple with notes of acacia and lilac

Chateau Troplong Mondot, Saint-Emilion Grand Cru 2004 Old Fashioned with notes of apricotLiquorice, leather, black fruit with a sleek, rounded style. Lighter on the palate than the 2005 and 2006. A relatively understated style with plenty of heat on the finish. Jancisrobinson. com (16. 5)