The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland charcuterie board cookbook all the recipes have been

all the recipes have been thoroughly tested and adapted for the modern kitchen

The results are approachable and unfailingly delightful

* Stovetop Savories

This Salad collection has over 300 pages of salads and dressings from midcentury homes around the nation

I don't think I can conceive of cooking or enjoying food without salt

The British Cookbook: authentic home cooking recipes from England, Wales, Scotland, and Northern Ireland charcuterie board cookbook all the recipes have been[FROM THE PUBLISHERS] 'Oh what a perfect book. It makes me want to take a year off and stand in a kitchen, all day every day trying to bring these wonderful dishes to life without a hint of jingoistic grandstanding it reminds us what a rich, varied and proud cuisines we have in Britain so grateful to have this.' Stephen Fry 'Staggeringly comprehensive and deeply researched, it's a big, greedy, engrossing banquet of a book.' Marina O'Loughlin, British