Pigeon Pea, Tuver 500 g Kwality Cut in the Bengali style
$50.00
Description
Cut in the Bengali style and suitable for light curries and lightly spiced preparations
and fried karela
Smartle Knife Peeler Lighter Set Pack Of 1
With Real Masala Gauva
We Believe Our Tea Has The Taste Of Togetherness That Gives That Perfect Taste
Pigeon Pea, Tuver 500 g Kwality Cut in the Bengali styleFresh tuver or pigeon peas with a firm, slightly starchy texture. Suitable for making fresh dal, sabzis, and traditional Gujarati undhiyo. Works well during the winter season when fresh tuver is available.
Shipping Notes
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