Mulino Marino Sette Effe 2.0 Organic Multigrain & Seed Flour (1kg/2.2lbs) special-handling use residual heat only with

use residual heat only with oven off

your desserts will have the perfect texture and rise

Limited Edition Extra virgin olive oil

50g – Finish with traditional perle di zucchero crunch

The smooth oval form (25 x 25 x 7 cm) ensures optimal dough expansion and heat circulation

Mulino Marino Sette Effe 2.0 Organic Multigrain & Seed Flour (1kg/2.2lbs) special-handling use residual heat only withSette Effe 2. 0 is Mulino Marinos organic, stone ground Multicereali & Multisemi blend, made with wholegrain flours and seeds for a fragrant, rustic dough and a richly textured crumb. What its made of: a natural mix of wholemeal flours including soft wheat, durum wheat, spelt, rye, corn, rice, buckwheat, plus seeds such as flax, pumpkin, sunflower, and millet. Best uses: rustic loaves, seeded breads, rolls, grissini, crackers, and flavourful doughs