MALPIGHI - BALSAMIC VINEGAR BLACK PEARLS 50G bakery pure water of our mountains

pure water of our mountains and slow drying process at low temperature

the aftertaste is round and spicy

persistent

Second fermentation process using Charmat method for this awarded little gem

It strikes you with its vibrant

MALPIGHI - BALSAMIC VINEGAR BLACK PEARLS 50G bakery pure water of our mountainsLittle and soft, sweet and sour pearls with a liquid heart consisting of Balsamic Vinegar of Modena, a condiment obtained from cooked must of Trebbiano and Lambrusco grapes produced by us, aged for at least 6 years in refined Durmast barrels Perfect to give a refined and tasty touch to all courses, they are characterized by a strong, sweet and sour flavour. Size: 50 gr. glass jar Suggetions: Perfect as enrichment on dishes like chicken liver,