Sakurao Single Malt Japanese Whisky 700ml (ABV 43%) s_agav Named after the traditional stone

Named after the traditional stone mill used to produce Tequila

Tasmanian brewery

finished with a touch of spice

cedar and pine needles falling from the Christmas tree

Second in a limited series comes the Para 50 II — a luxuriously smoky single malt handcrafted at the Coal Valley Distillery

Sakurao Single Malt Japanese Whisky 700ml (ABV 43%) s_agav Named after the traditional stoneAged in 4 different types of casks for more than 3 years, in nearby Seto Inland Sea. With an aroma of raisins, oranges, and peaches, this whisky offers a vanilla like sweetness with moderate bitterness and sourness. Enjoy the pleasant smoky and barrel fragrance along with a long lasting scent of deep sweetness.