Filipa Pato 3B Rose ALBARINO between Morgon and Brouilly

between Morgon and Brouilly

The soil is rich in ponca (the local name for ‘clay’) and the climate is temperate

Ruby red in color with pleasant aromas of red fruits and sweet spices

A delicious snapshot of what Paso Robles can do – a blend of multiple vineyards and multiple varieties made for every occasion

This Cabernet is aromatic and luxuriously textured with a seductive bouquet full of pure blackberry

Filipa Pato 3B Rose ALBARINO between Morgon and BrouillyAn unpretentious, yet delicious brut ros made from a blend of Bairradas signature noble red variety Baga and the highly acidic white grape, Bical. This is a bright and lively wine with zings of citrus and spice, and a perfect popper for any type of gathering. Filipa Pato is a winegrower in Bairrada, and graduate of the University of Coimbra as a Chemical engineer. She refined her Winemaker skills doing harvests in Bordeaux, France Mendoza, Argentina