Gato Negro | Rosé Country_Australia It was first produced all

It was first produced all the way back in 1874 in New Orleans by bartender Martin Wilkes Heron

It was released over 15 years ago as a tribute to the power and the essence of the “The True Nicaraguan Puro” that made Joya de Nicaragua the most sought after cigar in the United States in the 1970’s during the post Cuban embargo

then rich raspberry notes

wafts of buttered toast and clotted-cream-topped scones

Dry winter and spring

Gato Negro | Rosé Country_Australia It was first produced allWinemaker's Notes Discover light, delicate flavors and aromas with fruity notes of cranberry. Purr fect acidity balanced with a sweet finish. Country & Region Chile Central Valley Grapes 100% Cabernet Sauvignon Food Pairing Shellfish, pasta, cheese. Serving Tips We recommend serving red wines at 13C. This can be achieved by opening the wine and putting it into the fridge 15 min before serving it.