Michter's US*1 Barrel Strength Kentucky Rye Whiskey Oregon " - Jim Murray's Whisky

" - Jim Murray's Whisky Bible

Whether you go down the shore or to the beach

with a dry

grilled chicken

Weller is aged far longer than most wheated bourbons

Michter's US*1 Barrel Strength Kentucky Rye Whiskey Oregon " - Jim Murray's WhiskySince the 1990s, the Michters team has been doing pioneering work to re establish the high quality American Rye whiskey category. The May 2015 inaugural release of Michters US1 Barrel Strength Rye marked yet another milestone in that quest. For maturation, the Rye distillate is entered into the barrel at 103 proof, rather than a more industry standard higher proof. Barrel entry at a lower proof of 103 rather than a higher proof costs Michters more