Artichokes. Specification and test methods Ingestion-build-266356 Who is BS EN 13887-

Who is BS EN 13887- Structural adhesives for

Note 3: BS EN 13731 does not establish the additional requirements for:

BS EN 15612 is applicable to brake pipe accelerators designed to vent the brake pipe of railway vehicles when an emergency braking is initiated

Chemical applications

— method 4

Artichokes. Specification and test methods Ingestion-build-266356 Who is BS EN 13887-What is ISO 20980 about? ISO 20980 is an International Standard on food products that discusses test methods to ensure safe consumption and marketability of artichokes. ISO 20980 specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups: Cynara cardunculus Scolymus Group Cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis dc Who is ISO 20980 for? ISO 20980 on artichokes is