HammerICE Refrigerated Dough-Breaking Bar Size:8KG just like your favorite pizzeria

just like your favorite pizzeria

Versatile formats: Ideal for round or sheet-pan pizza styles

Note: you must still use yeast (or a levain) with this flour

Mulino Marino’s Farina BIO di Enkir is a 100% wholemeal flour milled from Enkir (Triticum monococcum) – an ancient einkorn wheat often described as the “father of cereals”

this extra-virgin oil is 100% Italian and USDA organic certified

HammerICE Refrigerated Dough-Breaking Bar Size:8KG just like your favorite pizzeriaThe HammerSud HammerICE Refrigerated Dough Breaking Bar is designed to help keep dough cooler and more controlled during mixing. Compatible with HammerSud 8 kg and 12 kg mixers, including HMS8P, HMS8EVO, HMS12P and HMS12EVO, this accessory is ideal for pizza, bread and high hydration doughs where temperature management is essential. HammerICE can reach 0C, helping reduce heat buildup during the kneading process. It is easy to remove and store in the