Benriach The Smoky 10 Year Old 700ml bourbon This results in a well-rounded

This results in a well-rounded wine with balanced tannins and a pleasing acidity that makes it both approachable in its youth and capable of aging gracefully

and their commitment to traditional winemaking methods is evident in every bottle

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Benriach The Smoky 10 Year Old 700ml bourbon This results in a well-roundedIn the early 1970s, Benriach broke convention in Speyside by returning to distilling batches of whisky in the old, 19th century style, using malted barley smoked with Highland peat. This wood rich Highland peat imparts distinctly sweet and smoky notes. The Smoky Ten has been crafted from a combination of unpeated and peated spirit and three cask matured for at least ten years in a combination of bourbon barrels, Jamaican rum casks and toasted virgin