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Methods of analysis of fats and fatty oils. Physical methods - Determination of penetration value Ingestion-build-126766 Contents of BS ISO 815-1
Methods of analysis of fats and fatty oils. Physical methods - Determination of penetration value Ingestion-build-126766 Contents of BS ISO 815-1
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Description
Contents of BS ISO 815-1 contain:
and it enables decision makers to apply the principles in their decision making
appliances or processes which use automatic burner control systems
The guidance seeks to:
Completeness of risk control
Methods of analysis of fats and fatty oils. Physical methods - Determination of penetration value Ingestion-build-126766 Contents of BS ISO 815-1
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