American Dish Service 5-AG-S UPRIGHT DISH MACHINE Acoustical ice sensing probe for precise production The commercial-grade refrigeration equipment is

The commercial-grade refrigeration equipment is designed with a factory engineered

• Improves operator productivity

chilled or frozen down to - 4 degrees C

Hobart HWS4 Hand Wrap Station Hot Plate with Printer Refurbished Tested Working

The self-merchandising

American Dish Service 5-AG-S UPRIGHT DISH MACHINE Acoustical ice sensing probe for precise production The commercial-grade refrigeration equipment isA double duty dish washing machine capable of cleaning 74 racks per hour. With greater door clearance and the ability to wash taller wares, the 5 AG S dishwashing machine can multiply your dishwashing capabilities. The high capacity machine also features air gap fill, dual screening, and two powerful 1 HP pumps. 5 AG S Standard Features Cleans 74 racks per hour Water consumption is 1. 6 gallons per rack Great Door Clearance at 20 1 2 Top Mount