Ballechin 10YO Heavily Peated Single Malt Scotch Whisky 700ml(ABV 46%) blanco two stories of Irish endeavour

two stories of Irish endeavour and enterprise who together are the inspiration for this special edition whiskey

a slight nuttiness and rich crème brûlée

saltbush and toasted coconut

Finish - Enduring gentle waves of vanilla and oak spices

bright agave with lively citrus notes and a fresh herbaceousness including white pepper and minerality

Ballechin 10YO Heavily Peated Single Malt Scotch Whisky 700ml(ABV 46%) blanco two stories of Irish endeavourBallechin is produced at the Edradour distillery. The name Ballechin originates from a fellow Perthshire farm distillery, which sadly closed its doors in 1927. There, Alfred Barnard, who catalogued all the distilleries in the UK in the 1880s, made reference to having experienced a peated whisky. Ballechin was first produced in 2003 using heavily peated barley which has a peated level of no less than 50ppm This bottling is predominantly from ex Bourbon