Flamingo Estate Persimmon Vinegar workshop We will provide a curated

We will provide a curated selection of various tree greens

With the 100th topic appropriately being the speech he gave at his 100th birthday party

new and shiny

Ideal for dipping or finishing

With stories by Richard Christiansen

Flamingo Estate Persimmon Vinegar workshop We will provide a curatedThis naturally fermented vinegar is made from old grove Fuyu and Hachiya Persimmons. A sign of fall and the national fruit of Japan, Persimmons were brought to California in the 1800s and have persevered due to their hardy nature and ability to tolerate drought. This bright, yet delicate flavor profile is both sweet and tart a unique taste that you'll keep coming back to. Enjoy on salads, marinades, or as a shrub. Small Batch Organic Family Owned