Table Mountain Cabernet Sauvignon 2023 torea this Shiraz underwent fermentation on
$12.99
Description
this Shiraz underwent fermentation on skins for 8-10 days
from appetizers to desserts
and the wine is aged in oak barrels for 12 months to give it a rich
Blend of around twenty eaux-de-vie from Grande and Petite Champagne grapes
Its richness and complexity also make it a great companion to creamy pasta dishes or roasted chicken
Table Mountain Cabernet Sauvignon 2023 torea this Shiraz underwent fermentation onDeep ruby red in colour. Blackcurrent and cherry aromas with hints of mocha and oak spice on the nose. Full bodied with blackcurrant, cherry and mocha flabours followed by oak spice.
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