Crown EMTS-30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Condiment Pumps NSF-listed chef table that combines

NSF-listed chef table that combines a flat stainless steel prep surface with enclosed cabinet storage and adjustable leveling legs

this 48-inch floor model charbroiler combines wood or charcoal operation with a built-in gas log lighter and durable stainless steel construction

space-saving chef table that combines a stainless steel prep surface with enclosed cabinet storage for busy commercial kitchens

3/4-inch-thick griddle expand the range’s cooking versatility

93-1/16 Inches Wide x 18 Inches Deep

Crown EMTS-30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Condiment Pumps NSF-listed chef table that combinesCrown EMTS 30 Electric Hydraulic Tilting Skillet with Cabinet Base, 30 Gallon Full Size, 30 Gallon Capacity, Electric Power Tilt Experience precise and efficient cooking with the Crown EMTS 30 electric hydraulic tilting skillet, designed for commercial kitchens requiring high capacity and durable performance. Large 30 gallon capacity ideal for high volume batch cooking. Electric hydraulic lift system ensures smooth and controlled tilting for easy