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Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant vinification Photographies : DORINE MAILLOT
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant vinification Photographies : DORINE MAILLOT
$57.00
Description
Photographies : DORINE MAILLOT
pendant une trentaine d'années
les difficultés sont notre habitude
il a été nommé « Decanter Man of the Year » (Homme de l'année Decanter) et président d'honneur du Wine and Spirit Education Trust
Poids: 306g
Le Bistrot Paul Bert: French Comfort Food from the Parisian Restaurant vinification Photographies : DORINE MAILLOTAuthors : BERTRAND AUBOYNEAU & GWNALLE CADORET Editor : Hachette Pratique Language : English Date de publication : 01 2025 Nombre de pages : 288 Dimensions : 22 x 28 cm Poids : 1310g Format : Couverture rigide ISBN : 9781419784002 Prsentation This long awaited, beautifully photographed and designed cookbook offers celebrated versions of classic French bistro dishes from one of the most iconic Parisian restaurants Step into the Bistrot Paul Bert, the
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